5/14/2022
After just 3 weeks, we are proud to hear the positive feedback about Chef Malcolm's food and I am grateful for all the positive comments about our team, their uniforms, and the look of the new menu. Inside the topic of food, some Members have come to me about carrying specific products for them. We are open to suggestions, and we will do our best to accommodate the Members needs but please bear in mind that we may not be able to do this as one can only imagine how it would be difficult to carry everything everyone wanted.
We would like to meet the needs of the Members so to better help us provide an exceptional experience, please come and tell myself, Chef Malcolm or any of our staff about your dietary requirements. For example, if you are a Celiac, we can make a note in our system and have that information accessible for our staff to cater to you. Inside of special requests and dietary requirements, many of you have chosen to omit alcohol from your daily routines so we are offering a variety of non-alcoholic beer as well as some tasty 'Mocktails'. These 'Mocktails' are caffeine free tea based or simply juice based. The Beverage of the Day will be posted at the bar or ask your server.
BREAKFAST: Mon. - Thurs. 10 - 12 and Fri. - Sun. 9 - 11
For those who are looking for breakfast before or after teeing off, you can have a Mad Muffin anytime from 7am-7pm. If you prefer to have a sit down breakfast, we are offering the Mad Breakfast (2 eggs, choice of meat protein and toast), our Breakfast Wrap (the Mad Breakfast rolled into a wrap with salsa) and of course the Mad Muffin. We will be offering breakfast specials on the weekend which could be eggs benedict, French toast, Pancakes, etc.
EVENTS:
Friday Night Buffet: May 20th 6pm Cocktails and 7pm Buffet Dinner still has spots available, please sign up through the calendar on the website.
Tips N Sips: May 26th 4:30-6:30 1 hour of Tips from your Pros and then 1 hour of Sips featuring Italy with Sommelier, Otta Zapotocky complimented with o'dourves from Chef Malcolm.
Have an amazing Victoria Day long weekend!
Remember to use the Mad River App to order ahead before teeing off or to order items for pick up at Cupp’s Corner before you make the turn. You can also call the Clubhouse at 705-428-3673 ext. 6. We will continue with some Covid-19 protocols to keep everyone safe and comfortable. We will be wearing masks and sanitizing all work areas.
HOURS OF OPERATION:
| MAY 20 - 31 |
MON-THURS |
FRI-SUN |
| CUPP’S CORNER |
7-7 |
7-7 |
FOOD & BEVERAGE SERVICE
|
10-7
Kitchen Closes at 7pm
Patio/Dining Room Open to 8pm |
9-7
Kitchen Closes at 7pm
Patio/Dining Room Open to 8pm |
| JUNE - AUG |
MON-THURS |
FRI-SUN |
| CUPP’S CORNER |
7-7 |
7-7 |
FOOD & BEVERAGE SERVICE
|
10-8
Kitchen Closes at 8pm
Patio/Dining Room Open to 9pm |
9-8
Kitchen Closes at 8pm
Patio/Dining Room Open to 9pm |
With Gratitude,
Michelle Larcher, Food & Beverage Manager